A speedy, no-noodle lasagna that’s on your table in just 20 minutes. Simply layer, cook, and enjoy.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a mixing bowl, combine ricotta cheese and eggs. Set aside.
- Combine next six ingredients in a food processor and blend well.
- To assemble, layer the zucchini slices in a Square Steamer and top with half the ricotta mix.
- Layer in more zucchini slices and top with half the pesto mix.
- Repeat layers again using remaining zucchini, ricotta, and pesto mix.
- Top with grated mozzarella and microwave, with lid on, for 10 minutes on high. Remove lid and cook for another 5 minutes.
- Let rest 5 minutes before serving.
Per serving: Calories 330, Fat 19 g (Saturated 4 g, Trans 0 g), Cholesterol 120 mg, Sodium 240 mg, Carbohydrate 19 g (Fiber 4 g, Sugars 3 g), Protein 23 g.
20 min
4 servings
$2.84/serving
20 min4 servings$2.84/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a mixing bowl, combine ricotta cheese and eggs. Set aside.
- Combine next six ingredients in a food processor and blend well.
- To assemble, layer the zucchini slices in a Square Steamer and top with half the ricotta mix.
- Layer in more zucchini slices and top with half the pesto mix.
- Repeat layers again using remaining zucchini, ricotta, and pesto mix.
- Top with grated mozzarella and microwave, with lid on, for 10 minutes on high. Remove lid and cook for another 5 minutes.
- Let rest 5 minutes before serving.
Per serving: Calories 330, Fat 19 g (Saturated 4 g, Trans 0 g), Cholesterol 120 mg, Sodium 240 mg, Carbohydrate 19 g (Fiber 4 g, Sugars 3 g), Protein 23 g.
