HomeRecipesEverything Braising Sauce
Everything Braising Sauce
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This a great “go to” sauce, it is delicious and comforting.


Ingredients
3 tbsp
Assam black tea
6 cups
water
1 tbsp
olive oil
2 tsp
Minced GarlicMinced Garlic
2 tbsp
Toasted OnionToasted Onion
14 cup
packed brown sugar
1 12 cups
canned diced tomatoes
12 cup
red or white wine, optional
2 - 2 12 lbs (1 kg)
chicken, pork, or beef
Sea Salt, to taste
Black Pepper, to taste

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 325° F (160° C).
  2. Boil water. Add tea and steep for 5 minutes. Strain and set tea aside.
  3. In a large sauce pan over medium heat, combine olive oil, Minced Garlic, and Toasted Onion.
  4. Add the tea, sugar, tomatoes, and wine, if using. Simmer and stir until sugar dissolves.
  5. Add meat and season with Sea Salt and Black Pepper. Coat with braising sauce, then bake, covered, until tender and cooked, 1–1 12 hours. Serve with mashed potatoes or your favourite grain.
Tips

Halfway through cooking, add a variety of root vegetables, like carrots, parsnips, and rutabaga. They will add to the flavour of the sauce, and the side dish step for a complete meal is done!

Nutritional Information

Per serving: Calories 300, Fat 17 g (Saturated 4.5 g, Trans 0 g), Cholesterol 75 mg, Sodium 90 mg, Carbohydrate 15 g (Fiber 1 g, Sugars 12 g), Protein 19 g.

Everything Braising Sauce
1 hr 15 min - 1 hr 45 min
6 servings
$1.16/serving
What you'll need
Minced GarlicMinced Garlic
Minced Garlic
100 Reviews
$7.95
Toasted OnionToasted Onion
Toasted Onion
86 Reviews
$7.95
HomeRecipesEverything Braising Sauce
Everything Braising Sauce
Recipe description
Everything Braising Sauce
Share it!

Ingredients
3 tbsp
Assam black tea
6 cups
water
1 tbsp
olive oil
2 tsp
Minced GarlicMinced Garlic
2 tbsp
Toasted OnionToasted Onion
14 cup
packed brown sugar
1 12 cups
canned diced tomatoes
12 cup
red or white wine, optional
2 - 2 12 lbs (1 kg)
chicken, pork, or beef
Sea Salt, to taste
Black Pepper, to taste
1 hr 15 min - 1 hr 45 min
6 servings
$1.16/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 325° F (160° C).
  2. Boil water. Add tea and steep for 5 minutes. Strain and set tea aside.
  3. In a large sauce pan over medium heat, combine olive oil, Minced Garlic, and Toasted Onion.
  4. Add the tea, sugar, tomatoes, and wine, if using. Simmer and stir until sugar dissolves.
  5. Add meat and season with Sea Salt and Black Pepper. Coat with braising sauce, then bake, covered, until tender and cooked, 1–1 12 hours. Serve with mashed potatoes or your favourite grain.
What you'll need
Minced GarlicMinced Garlic
Minced Garlic
100 Reviews
$7.95
Toasted OnionToasted Onion
Toasted Onion
86 Reviews
$7.95
Tips

Halfway through cooking, add a variety of root vegetables, like carrots, parsnips, and rutabaga. They will add to the flavour of the sauce, and the side dish step for a complete meal is done!

Nutritional Information

Per serving: Calories 300, Fat 17 g (Saturated 4.5 g, Trans 0 g), Cholesterol 75 mg, Sodium 90 mg, Carbohydrate 15 g (Fiber 1 g, Sugars 12 g), Protein 19 g.

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