Here’s a gourmet remix for your usual rice routine, no extra effort required. It might be even more hands off than cooking rice on the stovetop, if you can believe it. No fuss, no hassle—just a satisfying weekday, one-dish wonder.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 450° F.
- Place sauce mix, mushrooms, and rice in a 9" X 13" baking dish; stir to combine. Pour broth overtop. Slice butter into equal pats and arrange overtop.
- Bake uncovered 45 min, or until liquid is absorbed.
Serve with 4 oz (113 g) lean protein and 1 cup steamed veggies.
Per serving: Calories 250, Fat 9 g (Saturated 6 g, Trans 0.5 g), Cholesterol 25 mg, Sodium 170 mg, Carbohydrate 3 g (Fiber 1 g, Sugars 1 g), Protein 6 g.
47 min
6 servings
$1.18/serving
47 min6 servings$1.18/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 450° F.
- Place sauce mix, mushrooms, and rice in a 9" X 13" baking dish; stir to combine. Pour broth overtop. Slice butter into equal pats and arrange overtop.
- Bake uncovered 45 min, or until liquid is absorbed.
Serve with 4 oz (113 g) lean protein and 1 cup steamed veggies.
Per serving: Calories 250, Fat 9 g (Saturated 6 g, Trans 0.5 g), Cholesterol 25 mg, Sodium 170 mg, Carbohydrate 3 g (Fiber 1 g, Sugars 1 g), Protein 6 g.
